\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/_ZMuaUsFHmYJ0CguKUVhpmy_gpCNqsNw40P81pUaj5LdrKLu-T7Z2uumlgIfZiFebHUY0CGzPVYSROYwascbekUp6au-2gQ0WUH6zX1LpJ0wRSs_RHOR\")
<\/a><\/div>\n
<\/a><\/div>\n\n
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KATHLEEN HAGOOD<\/div>\n
GORMAN, TX<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/NWAQkdB_-5S2PYSO-K8XNzLr1EuT_Q4oz9pjzBaoldfp91soISYk3kC5KMME7QF82J_E88uasZrO3_6RFPuLl94bmcrMgjFLTuyOSp8=s78-p\")
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<\/div>\n<\/div>\n\nLimoncello Creme Cake<\/a><\/h2>\n
Limoncello Creme Cake<\/a><\/h2>\n“It’s extremely intense lemon flavor makes it a perfect summer dessert. If you love lemon, you really should try it!” – Kathleen<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/vy1V0UvGHUp8GPORRn23krfbnTXpv2lLYEEc0YiQYCuD5FCtYRuvxZLw1UhV7aBtctWnyD4b9Llx8SD4Ll3eepsDypNnDFNgAbocBtc9Pqg1QPxXoDAlzw\")
<\/a><\/div>\n\n\nMARY NELL FORESTER<\/div>\nBILLINGS, MO<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/PHRWZYUeFGdmEhPsirV7ZMCyU4IsyAwgdKHCKG3x5JvLv5x-RwkPBcqjrBmFNwNwmL09larNJLyaPLCiXAL_HVKKMS9vsFsYExtKjmNY=s78-p\")
<\/div>\n<\/div>\n\nLemony Doodles<\/a><\/h2>\n“This is a recipe that came about because of my love of all things lemon! My kids and grandkids love snickerdoodles. One night I was playing around and thought I wanted to make a lemon cookie. I couldn’t find a recipe that I liked so decided that I would experiment and this is what I came up with.” – Mary Nell<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/YgFVM6U_UYMZjjQg36IxwXZgHglQhNgbvfwb1k2TRr_Um5huSggI51x6YRhQvhcJaP3uedRL7rfZ5hAOkX9HQJDLGmrEibxYkBVU44xQNY8zyhN4QGjn\")
<\/a><\/div>\n\n\nDANA RAMSEY<\/div>\nSOMEWHERE IN, PA<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/IZIXaFsKwGpvTWbvGIHx9sxcQhyExPvyrCOYxACNlvglpfApql4inHDjVWg_zJZ05N9TEgszgZaZcHJONJFkf4dXmwh50iI6Mw5ZKWk=s78-p\")
<\/div>\n<\/div>\n\nLemon Blueberry Zucchini Bread<\/a><\/h2>\n“I absolutely love cooking with fresh veggies and zucchini is one of my favorites as you can use it in sweet and savory dishes!” – Dana<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/XIb02wHuiF7J1T4vJTEgvi9l0OX0i165XZbuoQS7DE-MwJ32GlfdqBwfWI0z7XUsJXSpLj4bCUarqF_OWantQbgQfN1Q41nFcdeF1ge_uHSPu_Sbo0Ju\")
<\/a><\/div>\n\n\nSUSAN BARTLEY<\/div>\nBEAVERTON, OR<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/lONj4mjPCv2NIsTur7ASGX6Si8BsynBNg-AczFLVKfxOpI-x70XwNuoXPdbxwjGlpczlSFSX_wsybcfBg9s8j02aQM-KSRQhOoniB_s=s78-p\")
<\/div>\n<\/div>\n\nLemon Pound Cake With Warm Lemon Sauce<\/a><\/h2>\n“Everyone loves lemon! It tastes so light and just like springtime. This is the perfect cake for any occasion.” – Susan<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/NalRVLsNVzwlRpWHY44_tNzIXCeMIH8Y5EKYUcAi-kcQBvzYVDbXjrhmmKx8CRSjHOy7YEHwJB-UIlBaEfFyjsbry7x2PSg9D1Cx4NowqR2rndqIeY4Q\")
<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/ADrOTxRjcmqfedLJqk3fj42ltYdwTFC9pwYdoZHFGJO4vvqly7uOP0z_XTaoFcdXMvEP3vZWObo6DckQ7HcXwufkkh5kARCup3wmGbo=s78-p\")
<\/div>\n<\/div>\n\nLemon Cream Pie<\/a><\/h2>\n“A Lemon lovers dream this Creamy Lemon Pie has an air like luscious lemon filling that is the perfect balance of sweet and tart in a graham cracker crust .” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/gHfe8sefSjCgnqWHNSTjSSvCJGVAvyyedD6ezf1UG3Ipjuyj1y94jUhuJUrhjGCbkrqWfAtwX1L0hR3aqvEerpKEenhEV3_wwlWEgg\")
<\/a><\/div>\n\n\nMAGGIE MAY SCHILL<\/div>\nJACKSONVILLE, FL<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/LK0m9okLkG9oVr6WVYD_x3UoGmMSCtRgaVbvTnmTn1ZW0N7sJqQKFBTMG1lu7oByRuV0KtF011ThAnXTXjRZStviYA9yIHB4zuwYQg0=s78-p\")
<\/div>\n<\/div>\n\nSouthern Lemon White Cake With Lemon Curd<\/a><\/h2>\n“Lemons were on sale. So besides mixing them up with kumquats to make my friend some kumquat cake, I also started messing with my recipe for traditional Southern-style white cake. Yum!” – Maggie May<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/X0gjULIUqCcuiCgU5cXSHWQ148bzU5FA-pmfuuipOv0Beu1Tk1BUnRo22zgRRG_rUloEJzcZknLtOGEiKOrhR6A9qjiQ01hJQR-ysjz9HeF1wEszYkmy\")
<\/a><\/div>\n\n\nLAURA DAVIS<\/div>\nRUSK, TX<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/7YDVCLq5NiVx7uW5R8m1ZsvTV0WKba5X4Q3yhKArEuBmhLsk2oPEVM80upIzZT8ehBR6MHpMLzYJhjbZvlMDGUW8q1mgUhoqRsvPMkq4=s78-p\")
<\/div>\n<\/div>\n\nLemon Lovers Pound Cake<\/a><\/h2>\n“This has a great fresh lemon taste. Excellent for spring picnics or maybe even a potluck.” – Laura<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/ICxES2Y-GaXVfgXVybut66ykc31zUVe50CgLZz3TrtpXHDXTjHyNjXdd3GXXZtvqWd8bUJU2rom6etG6te2ElBQGSgSPb7mwDqd1uZTt2em5Vi7a63j0\")
<\/a><\/div>\n\n\nANN MCCUE<\/div>\nSIDE LAKE, MN<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/xM_Lvn7rb8KNBFr3QF335xjpokcLX-emH1EEK9Z0r1WFY0zc9DuzoYvN0fd0BrKLfbmt_2uBTb0X-lGxIl2Dl-QTiC_nFhRfn6CCHnpo=s78-p\")
<\/div>\n<\/div>\n\nMelt in Your Mouth Lemon Bars<\/a><\/h2>\n“Stop! Don’t pass this recipe by. Lemon lover or not, these bars so melt in your mouth good, you’ll want to eat the whole pan.” – Ann<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/skojKzba_GCrXG8BYm6lofhXhzPxnqy7s4qegqi3q3D8NBInJ0UulYbi7FouoHrwCV9mAXsxDi5_SH62HmV1tJP4UtK9ahvU903lJEQ\")
<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/hbo479oDLVnmFba5fwAY1gZ6fI59-4PbppqlMwvPK1yDr-qErba6z0rLfC_YCkka4Ox4-bhI9z0D-lRptXh7qJnxG4Fq4jMQg8biD2s=s78-p\")
<\/div>\n<\/div>\n\nBlueberry Swirl Lemon Cheesecake<\/a><\/h2>\n“A bright and lemony cheesecake with blueberry swirls!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/LAZRdCwSOcKlTy_p69fNxWZ3vM2lngW-GsN_EjadgRf1qKMTNak1jLxiNWCRgbUO3mIXk_oWQyjtMPXpIlL3VEoL5l1vRlUZEnEZEqqdStxhUTVsGuO8\")
<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/3sGhzT5Vk4VMVpNp8N1ekkvqY3vzWgE7PPohzY1kwkj3n_weyBB_G_DrZJt4r55QOAZuowN5zXM_nyvGcYLoOVGECuecnJLcDPsLZ1w=s78-p\")
<\/div>\n<\/div>\n\nIce Box Lemon Drop Cake<\/a><\/h2>\n“My grandmother made a delicious, moist lemon cake like this from scratch years ago. It was my favorite. Now, with time as a rare ingredient in my kitchen, I use a box cake mix and add a few things of my own to make the same great taste my grandmother created.” – Jane<\/div>\n<\/div>\n<\/div>\n\n\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/rxxsm3fRgNmDbcm8_5vJLXMd0iuD1qWZnAiaZWHi1M-Ax7MP7gZZAoKDayVAWgShAXDPpGnaCZLIHmY-ms5Iah2AfGp5Z_Z1vnDDRGHY9JnYj0wXv79grA\")
<\/a><\/div>\n\n\nKATHY HARRELL<\/div>\nCAMDEN, AR<\/div>\n<\/div>\n<\/div>\n![](\"https:\/\/lh3.googleusercontent.com\/9uXUr4hxQoik6rx7ErdsQaOz6fH9bhgS8gMWAbZj9nTR4EIhVATdks5bdLdiKAvWTb6fHapsWsY7CekYYvvKE6ZW6wnwIlrBlI0Nag=s78-p\")
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\n<\/a><\/div>\n
<\/a><\/div>\n\n
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MARY NELL FORESTER<\/div>\n
BILLINGS, MO<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nLemony Doodles<\/a><\/h2>\n
Lemony Doodles<\/a><\/h2>\n“This is a recipe that came about because of my love of all things lemon! My kids and grandkids love snickerdoodles. One night I was playing around and thought I wanted to make a lemon cookie. I couldn’t find a recipe that I liked so decided that I would experiment and this is what I came up with.” – Mary Nell<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nDANA RAMSEY<\/div>\nSOMEWHERE IN, PA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Blueberry Zucchini Bread<\/a><\/h2>\n“I absolutely love cooking with fresh veggies and zucchini is one of my favorites as you can use it in sweet and savory dishes!” – Dana<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSUSAN BARTLEY<\/div>\nBEAVERTON, OR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Pound Cake With Warm Lemon Sauce<\/a><\/h2>\n“Everyone loves lemon! It tastes so light and just like springtime. This is the perfect cake for any occasion.” – Susan<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Cream Pie<\/a><\/h2>\n“A Lemon lovers dream this Creamy Lemon Pie has an air like luscious lemon filling that is the perfect balance of sweet and tart in a graham cracker crust .” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMAGGIE MAY SCHILL<\/div>\nJACKSONVILLE, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSouthern Lemon White Cake With Lemon Curd<\/a><\/h2>\n“Lemons were on sale. So besides mixing them up with kumquats to make my friend some kumquat cake, I also started messing with my recipe for traditional Southern-style white cake. Yum!” – Maggie May<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURA DAVIS<\/div>\nRUSK, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Lovers Pound Cake<\/a><\/h2>\n“This has a great fresh lemon taste. Excellent for spring picnics or maybe even a potluck.” – Laura<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANN MCCUE<\/div>\nSIDE LAKE, MN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nMelt in Your Mouth Lemon Bars<\/a><\/h2>\n“Stop! Don’t pass this recipe by. Lemon lover or not, these bars so melt in your mouth good, you’ll want to eat the whole pan.” – Ann<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Swirl Lemon Cheesecake<\/a><\/h2>\n“A bright and lemony cheesecake with blueberry swirls!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nIce Box Lemon Drop Cake<\/a><\/h2>\n“My grandmother made a delicious, moist lemon cake like this from scratch years ago. It was my favorite. Now, with time as a rare ingredient in my kitchen, I use a box cake mix and add a few things of my own to make the same great taste my grandmother created.” – Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY HARRELL<\/div>\nCAMDEN, AR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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\n<\/a><\/div>\n
<\/a><\/div>\n\n
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DANA RAMSEY<\/div>\n
SOMEWHERE IN, PA<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nLemon Blueberry Zucchini Bread<\/a><\/h2>\n
Lemon Blueberry Zucchini Bread<\/a><\/h2>\n“I absolutely love cooking with fresh veggies and zucchini is one of my favorites as you can use it in sweet and savory dishes!” – Dana<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nSUSAN BARTLEY<\/div>\nBEAVERTON, OR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Pound Cake With Warm Lemon Sauce<\/a><\/h2>\n“Everyone loves lemon! It tastes so light and just like springtime. This is the perfect cake for any occasion.” – Susan<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Cream Pie<\/a><\/h2>\n“A Lemon lovers dream this Creamy Lemon Pie has an air like luscious lemon filling that is the perfect balance of sweet and tart in a graham cracker crust .” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMAGGIE MAY SCHILL<\/div>\nJACKSONVILLE, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSouthern Lemon White Cake With Lemon Curd<\/a><\/h2>\n“Lemons were on sale. So besides mixing them up with kumquats to make my friend some kumquat cake, I also started messing with my recipe for traditional Southern-style white cake. Yum!” – Maggie May<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURA DAVIS<\/div>\nRUSK, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Lovers Pound Cake<\/a><\/h2>\n“This has a great fresh lemon taste. Excellent for spring picnics or maybe even a potluck.” – Laura<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANN MCCUE<\/div>\nSIDE LAKE, MN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nMelt in Your Mouth Lemon Bars<\/a><\/h2>\n“Stop! Don’t pass this recipe by. Lemon lover or not, these bars so melt in your mouth good, you’ll want to eat the whole pan.” – Ann<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Swirl Lemon Cheesecake<\/a><\/h2>\n“A bright and lemony cheesecake with blueberry swirls!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nIce Box Lemon Drop Cake<\/a><\/h2>\n“My grandmother made a delicious, moist lemon cake like this from scratch years ago. It was my favorite. Now, with time as a rare ingredient in my kitchen, I use a box cake mix and add a few things of my own to make the same great taste my grandmother created.” – Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY HARRELL<\/div>\nCAMDEN, AR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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\n<\/a><\/div>\n
<\/a><\/div>\n\n
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SUSAN BARTLEY<\/div>\n
BEAVERTON, OR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nLemon Pound Cake With Warm Lemon Sauce<\/a><\/h2>\n
Lemon Pound Cake With Warm Lemon Sauce<\/a><\/h2>\n“Everyone loves lemon! It tastes so light and just like springtime. This is the perfect cake for any occasion.” – Susan<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Cream Pie<\/a><\/h2>\n“A Lemon lovers dream this Creamy Lemon Pie has an air like luscious lemon filling that is the perfect balance of sweet and tart in a graham cracker crust .” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMAGGIE MAY SCHILL<\/div>\nJACKSONVILLE, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSouthern Lemon White Cake With Lemon Curd<\/a><\/h2>\n“Lemons were on sale. So besides mixing them up with kumquats to make my friend some kumquat cake, I also started messing with my recipe for traditional Southern-style white cake. Yum!” – Maggie May<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURA DAVIS<\/div>\nRUSK, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Lovers Pound Cake<\/a><\/h2>\n“This has a great fresh lemon taste. Excellent for spring picnics or maybe even a potluck.” – Laura<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANN MCCUE<\/div>\nSIDE LAKE, MN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nMelt in Your Mouth Lemon Bars<\/a><\/h2>\n“Stop! Don’t pass this recipe by. Lemon lover or not, these bars so melt in your mouth good, you’ll want to eat the whole pan.” – Ann<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Swirl Lemon Cheesecake<\/a><\/h2>\n“A bright and lemony cheesecake with blueberry swirls!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nIce Box Lemon Drop Cake<\/a><\/h2>\n“My grandmother made a delicious, moist lemon cake like this from scratch years ago. It was my favorite. Now, with time as a rare ingredient in my kitchen, I use a box cake mix and add a few things of my own to make the same great taste my grandmother created.” – Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY HARRELL<\/div>\nCAMDEN, AR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
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FEATURED BLOGGER <\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nLemon Cream Pie<\/a><\/h2>\n
Lemon Cream Pie<\/a><\/h2>\n“A Lemon lovers dream this Creamy Lemon Pie has an air like luscious lemon filling that is the perfect balance of sweet and tart in a graham cracker crust .” – Debbie<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nMAGGIE MAY SCHILL<\/div>\nJACKSONVILLE, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nSouthern Lemon White Cake With Lemon Curd<\/a><\/h2>\n“Lemons were on sale. So besides mixing them up with kumquats to make my friend some kumquat cake, I also started messing with my recipe for traditional Southern-style white cake. Yum!” – Maggie May<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURA DAVIS<\/div>\nRUSK, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Lovers Pound Cake<\/a><\/h2>\n“This has a great fresh lemon taste. Excellent for spring picnics or maybe even a potluck.” – Laura<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANN MCCUE<\/div>\nSIDE LAKE, MN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nMelt in Your Mouth Lemon Bars<\/a><\/h2>\n“Stop! Don’t pass this recipe by. Lemon lover or not, these bars so melt in your mouth good, you’ll want to eat the whole pan.” – Ann<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Swirl Lemon Cheesecake<\/a><\/h2>\n“A bright and lemony cheesecake with blueberry swirls!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nIce Box Lemon Drop Cake<\/a><\/h2>\n“My grandmother made a delicious, moist lemon cake like this from scratch years ago. It was my favorite. Now, with time as a rare ingredient in my kitchen, I use a box cake mix and add a few things of my own to make the same great taste my grandmother created.” – Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY HARRELL<\/div>\nCAMDEN, AR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n<\/a><\/div>\n
<\/a><\/div>\n\n
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MAGGIE MAY SCHILL<\/div>\n
JACKSONVILLE, FL<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nSouthern Lemon White Cake With Lemon Curd<\/a><\/h2>\n
Southern Lemon White Cake With Lemon Curd<\/a><\/h2>\n“Lemons were on sale. So besides mixing them up with kumquats to make my friend some kumquat cake, I also started messing with my recipe for traditional Southern-style white cake. Yum!” – Maggie May<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nLAURA DAVIS<\/div>\nRUSK, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nLemon Lovers Pound Cake<\/a><\/h2>\n“This has a great fresh lemon taste. Excellent for spring picnics or maybe even a potluck.” – Laura<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANN MCCUE<\/div>\nSIDE LAKE, MN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nMelt in Your Mouth Lemon Bars<\/a><\/h2>\n“Stop! Don’t pass this recipe by. Lemon lover or not, these bars so melt in your mouth good, you’ll want to eat the whole pan.” – Ann<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Swirl Lemon Cheesecake<\/a><\/h2>\n“A bright and lemony cheesecake with blueberry swirls!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nIce Box Lemon Drop Cake<\/a><\/h2>\n“My grandmother made a delicious, moist lemon cake like this from scratch years ago. It was my favorite. Now, with time as a rare ingredient in my kitchen, I use a box cake mix and add a few things of my own to make the same great taste my grandmother created.” – Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY HARRELL<\/div>\nCAMDEN, AR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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LAURA DAVIS<\/div>\n
RUSK, TX<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nLemon Lovers Pound Cake<\/a><\/h2>\n
Lemon Lovers Pound Cake<\/a><\/h2>\n“This has a great fresh lemon taste. Excellent for spring picnics or maybe even a potluck.” – Laura<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nANN MCCUE<\/div>\nSIDE LAKE, MN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nMelt in Your Mouth Lemon Bars<\/a><\/h2>\n“Stop! Don’t pass this recipe by. Lemon lover or not, these bars so melt in your mouth good, you’ll want to eat the whole pan.” – Ann<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Swirl Lemon Cheesecake<\/a><\/h2>\n“A bright and lemony cheesecake with blueberry swirls!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nIce Box Lemon Drop Cake<\/a><\/h2>\n“My grandmother made a delicious, moist lemon cake like this from scratch years ago. It was my favorite. Now, with time as a rare ingredient in my kitchen, I use a box cake mix and add a few things of my own to make the same great taste my grandmother created.” – Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY HARRELL<\/div>\nCAMDEN, AR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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ANN MCCUE<\/div>\n
SIDE LAKE, MN<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nMelt in Your Mouth Lemon Bars<\/a><\/h2>\n
Melt in Your Mouth Lemon Bars<\/a><\/h2>\n“Stop! Don’t pass this recipe by. Lemon lover or not, these bars so melt in your mouth good, you’ll want to eat the whole pan.” – Ann<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nFEATURED BLOGGER <\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nBlueberry Swirl Lemon Cheesecake<\/a><\/h2>\n“A bright and lemony cheesecake with blueberry swirls!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nIce Box Lemon Drop Cake<\/a><\/h2>\n“My grandmother made a delicious, moist lemon cake like this from scratch years ago. It was my favorite. Now, with time as a rare ingredient in my kitchen, I use a box cake mix and add a few things of my own to make the same great taste my grandmother created.” – Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY HARRELL<\/div>\nCAMDEN, AR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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FEATURED BLOGGER <\/div>\n
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<\/div>\n<\/div>\n\nBlueberry Swirl Lemon Cheesecake<\/a><\/h2>\n
Blueberry Swirl Lemon Cheesecake<\/a><\/h2>\n“A bright and lemony cheesecake with blueberry swirls!” – Kevin<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nJANE LOUISE<\/div>\nCLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\nIce Box Lemon Drop Cake<\/a><\/h2>\n“My grandmother made a delicious, moist lemon cake like this from scratch years ago. It was my favorite. Now, with time as a rare ingredient in my kitchen, I use a box cake mix and add a few things of my own to make the same great taste my grandmother created.” – Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY HARRELL<\/div>\nCAMDEN, AR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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JANE LOUISE<\/div>\n
CLARKSTON, MI<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n\nIce Box Lemon Drop Cake<\/a><\/h2>\n
Ice Box Lemon Drop Cake<\/a><\/h2>\n“My grandmother made a delicious, moist lemon cake like this from scratch years ago. It was my favorite. Now, with time as a rare ingredient in my kitchen, I use a box cake mix and add a few things of my own to make the same great taste my grandmother created.” – Jane<\/div>\n<\/div>\n<\/div>\n\n\n<\/a><\/div>\n\n\nKATHY HARRELL<\/div>\nCAMDEN, AR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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KATHY HARRELL<\/div>\n
CAMDEN, AR<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n<\/div>\n![\"recipe](\"https:\/\/lh3.googleusercontent.com\/lTNbWYck6Gzv8PW9PFD62siSgjLi2UWG_wTpWsRJ64dIViyVbe43oaUhDhv5H6thoSm5iZNHq-xZqusWXLSh7vOXbvNa4-QjunjgDerD\")
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