{"id":208078,"date":"2018-08-09T00:24:00","date_gmt":"2018-08-09T00:24:00","guid":{"rendered":""},"modified":"2020-05-01T13:42:43","modified_gmt":"2020-05-01T13:42:43","slug":"9-spins-on-traditional-caesar-salad-recipes","status":"publish","type":"articles","link":"https:\/\/www.justapinch.com\/blog\/articles\/read\/208078\/9-spins-on-traditional-caesar-salad-recipes\/","title":{"rendered":"9 Spins on Traditional Caesar Salad Recipes"},"content":{"rendered":"

With a name like Caesar salad, you’d think it was invented in Italy. In actuality, it was invented in Mexico! Caesar Cardini, an Italian immigrant, owned restaurants in San Diego and Tijuana, Mexico. While in Mexico, he was short on ingredients so he created a salad with what was in the kitchen and prepared it table-side to make the dish more impressive. The Caesar salad<\/a> was born. <\/p>\n

Typically it contains romaine lettuce and croutons. The dressing is made from lemon juice, olive oil, egg, Worcestershire sauce, garlic, Dijon mustard, Parmesan cheese, and black pepper. While the original recipe didn’t include anchovies, they’ve been added to modern recipes. Here are 9 full-flavored Caesar salad recipes that put a spin on the classic recipe.<\/p>\n

Bowtie Chicken Caesar Salad<\/a><\/H3>“This Bowtie Chicken Caesar Salad is a great salad for a crowd. A way to bulk up a salad is to add cooked pasta to it!” – Christy
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