Shared by Kitchen Crew @JustaPinch
The Just A Pinch Test Kitchen shows how to easily peel and devein shrimp.
Just the mere thought of canning can be intimidating. Very intimidating, in fact. But it doesn’t have to be. Sure, canning takes time and a little extra effort upfront, but the benefits extend well into the year beyond. And we’ll show you what equipment and supplies you’ll need and some easy steps to take so […]
Salmon is one of those versatile fish that can be cooked in so many ways, it’s almost overwhelming. But fear not, fellow kitchen-lovers! We’re here to guide you through the wonderful world of salmon cooking techniques, from pan-searing to grilling to baking and so much more. Choosing the Right Salmon Before we dive into the […]
There’s nothing quite like a steaming bowl of stew on a chilly evening for an easy weeknight dinner. While beef stew may be the reigning champion of comfort food, the world of stews extends far beyond beef. From chicken to shrimp to beans, the options are endless. These savory and comforting stew recipes offer something […]
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