Shared by Kitchen Crew @JustaPinch
Wonder if your eggs are fresh? Just A Pinch Test Kitchen has an easy way to check!
Planning a picnic? We’ve rounded up an assortment of easy picnic food recipes to make your day memorable. Fill your basket with goodies like fresh salsa, sandwiches, homemade sweet tea and lemonade, fried chicken, cookie bars, and more. Whether you’re enjoying a day with family or friends or planning a date with someone special, any […]
Fresh, flavorful, and versatile, a salad is much more than a bowl of lettuce. By definition, they’re a cold dish that can consist of greens or small pieces of food (like pasta, meat, fruits, or vegetables) mixed with dressing. If you’re looking for lunch or dinner on a warm day or a light side dish, […]
Imagine small squares of flakey, buttery pie crust stuffed with sweet, decadent fillings – that is a hand pie! Homemade hand pies are one of the most exciting, delicious, versatile, and portable foods you will ever make. If you have ever eaten a hand pie, then you already know that they are pure magic. You […]
19 Comments
Thank you
Why a disappointment. Your tip was shorter in time than the commercial, I hope that doesn't become a habit. If it does, I won't be visiting your website as often s I do. Writing these words is not my personality or who I am. It just seems that everything is becoming about $$$$. Many of us come to your site as a release of. Hard day and to look for those tips to make us smile and to share. Yes, we are even willing to look a one add....not 3 ads in order to get one tip.
I'm sorry....it how I feel.
I replied - "D----, if they were rotten, you would NOT have to stick your nose in them to know that, you WOULD smell them". She was INSULTED!!!
I replied - "D----, if they were rotten, you would NOT have to stick your nose in them to know that, you WOULD smell them". She was INSULTED!!!
Rutgers backs this up, the air cell at the inside end of the egg may be larger in a bad egg-causing them to float, but may also just be large- cause it just is! I can tell you though that a fresh, free range egg is amazingly delicious!
(Mabel agrees! :) )
The rule that I was given by the Michigan extension service home ec dept, is that when you place an egg in the bottom of the cup filled with water, it will do one of three things:
1. It will lay horizontally on the bottom of the cup. This means it is Fresh.
2. The egg you lay on its side, flat, horizontally, will turn heads up, but will remain sitting on the bottom of the cup, sitting vertically. This means it is a little older, but is still usable.
3. You lay the egg flat on the bottom of the cup, it will rise to the top and float. This indicates that there's a lot of air in the egg, so you know the egg is older. Eggs that rise to the top are not suitable to use or eat. Throw them out.
A 2 to 4 cup measuring cup is good for this test. You want to be able to have a couple of inches of water to cover over the top of the egg when you place it in the cup, You want to see clearly that it rose up to float on top of the water.
I hope this helps.
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