"A delicious and creamy cauliflower soup that tastes identical to Zupas!..."
INGREDIENTS
•
1 medium onion, chopped
•
3 T butter
•
2 pounds cauliflower, chopped into 1 inch pieces
•
¼ C flour
•
2 C half and half
•
1½ cup water
•
1 14½ ounce can chicken broth
•
1½ C sharp cheddar cheese, shredded
•
½ C pepper jack cheese, shredded
•
½ tsp salt
•
1 tsp dijon mustard
•
Optional Toppings:
•
Green Onions
•
Bacon Bits
•
Additional Cheese