Real Recipes From Real Home Cooks ®
White Chocolate Cranberry Pound Cake
"A buttery delicious and festive looking pound cake recipe with white chocolate and fresh cranberries folded right in the batter. Topped with white chocolate ganache and sugared cranberries for holiday table perfection!..."
INGREDIENTS
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8 ounces good quality white chocolate, chopped
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1 cup I Can't Believe It's Not Butter
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2 cups granulated sugar
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5 eggs
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2 teaspoons vanilla extract
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1 teaspoon almond extract
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3 cups all purpose flour
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1 teaspoon baking powder
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½ teaspoon salt
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½ teaspoon baking soda
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1 cup Greek yogurt
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1 cup fresh cranberries
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For the Sugared Cranberries:
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1 cup granulated sugar, divided
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¼ cup water
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1 cup fresh cranberries
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For the White Chocolate Ganache:
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8 ounces good quality white chocolate, chopped
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2 teaspoons shortening
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