Tomato-Tortellini Soup

Name: Tomato-Tortellini Soup
Yield: 4
Ingredients: 2 14 ounce cans reduced-sodium chicken broth or vegetable broth; 1 9 ounce package refrigerated tortellini; 1/2 8 ounce tub cream cheese spread with chive and onion; 1 10 3/4 - 11 ounce can condensed tomato or tomato bisque soup; Snipped fresh chives (optional); 

Tomato-Tortellini Soup was pinched from <a href="http://www.recipe.com/tomato-tortellini-soup/" target="_blank">www.recipe.com.</a>

"Cream cheese and tomato soup make a rich and creamy base for this four-ingredient tortellini soup recipe that can be prepared in just 15 minutes...."

INGREDIENTS

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2 14 ounce cans reduced-sodium chicken broth or vegetable broth

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1 9 ounce package refrigerated tortellini

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1/2 8 ounce tub cream cheese spread with chive and onion

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1 10 3/4 - 11 ounce can condensed tomato or tomato bisque soup

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Snipped fresh chives (optional)

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