Thoroughbred Pie

Name: Thoroughbred Pie
Ingredients: Pie Crust:; 2 1/2 cups all-purpose flour; 1 teaspoon sugar; 1 cup butter, cut up; 1/4 cup ice water, more or less; .; Filling:; 1/2 cup butter, unsalted, melted; 2 eggs; 1 cup sugar; 1/2 cup all-purpose flour; 1 cup semisweet chocolate chips; 1 1/2 cups chopped pecans; 2 tablespoons Kentucky Bourbon

Thoroughbred Pie was pinched from <a href="http://southernfood.about.com/od/kentuckyrecipes/r/bl80419d.htm" target="_blank">southernfood.about.com.</a>

"This is Beaumont Inn's Pastry Chef, Cathy Nichols, version of our regional classic pie. Scroll down to see more chocolate chip pie recipes...."

INGREDIENTS

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Pie Crust:

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2 1/2 cups all-purpose flour

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1 teaspoon sugar

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1 cup butter, cut up

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1/4 cup ice water, more or less

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Filling:

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1/2 cup butter, unsalted, melted

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2 eggs

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1 cup sugar

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1/2 cup all-purpose flour

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1 cup semisweet chocolate chips

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1 1/2 cups chopped pecans

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2 tablespoons Kentucky Bourbon

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