The Lady and Sons Easy Peach Cobbler ( Paula Deen )

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1/4 cup butter
1 cup sugar
3/4 cup self-rising flour
3/4 cup milk
1 (28 ounce) peach slices in heavy syrup, undrained (or use fresh if available, see note)
cinnamon, for sprinkling (optional, use only with peach or apple cobbler)
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1 Comment

Laura Thomason hppygyrl1203
May 20, 2013
This is the recipe I was looking for! I love the pourable crust much better than a rolled or dropped one. It's in the oven right now and smells amazing!