Spinach Artichoke Dip in a Bread Bowl

Name: Spinach Artichoke Dip in a Bread Bowl
Yield: 10
Ingredients: 2 Panera Sourdough Bread Bowls; 1 Panera Asiago or Three Cheese Loaf; 1 cup baby-cut carrots; 2 ribs celery, cut into 2-inch lengths; 1 tablespoon olive oil; ½ cup finely chopped red onion; 1 ½ teaspoons minced garlic; 1 cup light sour cream; ½ cup light mayonnaise; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 1 jar (6 ounces) marinated artichoke hearts, drained and finely chopped; ¾ cup grated Parmesan cheese; ¼ teaspoon salt; ¼ teaspoon paprika

Spinach Artichoke Dip in a Bread Bowl was pinched from <a href="http://mypanera.panerabread.com/recipes/recipe/spinach-artichoke-dip-in-a-bread-bowl/" target="_blank">mypanera.panerabread.com.</a>

INGREDIENTS

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2 Panera Sourdough Bread Bowls

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1 Panera Asiago or Three Cheese Loaf

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1 cup baby-cut carrots

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2 ribs celery, cut into 2-inch lengths

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1 tablespoon olive oil

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½ cup finely chopped red onion

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1 ½ teaspoons minced garlic

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1 cup light sour cream

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½ cup light mayonnaise

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1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry

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1 jar (6 ounces) marinated artichoke hearts, drained and finely chopped

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¾ cup grated Parmesan cheese

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¼ teaspoon salt

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¼ teaspoon paprika

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