spicey vegetarian soup

Ingredients For spicey vegetarian soup

• 1

  onion, chopped
• 4 clove

  garlic, chopped
• 1 Tbsp

  poultry seasoning
• 1 tsp

  cinnamon
• 1 Tbsp

  chopped ginger
• 1 c

  spicey cocoa sauce
• 2 Tbsp

  honey
• 2 qt

  water
• 1 bunch

  kale
• 1

  butternut squash
• 3

  zucchini, chopped
• 3

  carrots, chopped
• 1 bunch

  broccoli, chopped
• 1 can

  (15-ounce) chickpeas or 3/4 cup cooked chickpeas
• 1

  bay leaf