Slow Cooker Irish Potato Soup Recipe

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Slow Cooker Irish Potato Soup

Daily Inspiration S

By
@DailyInspiration

All this hearty soup needs is some crusty bread.


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Comments:

Serves:

6-8

Prep:

20 Min

Cook:

8 Hr

Method:

Slow Cooker Crock Pot

Ingredients

4 c
chicken broth
3
potatoes, peeled and diced
1 1/2 c
cabbage, chopped
1
leek, diced
1
onion, chopped
2
carrots, diced
1/4 c
fresh parsley, chopped
1 tsp
salt
1/2 tsp
freshly ground black pepper
1/2 c
sour cream
1/2 lb
bacon, cooked & crumbled (less if you prefer)
1
bay leaf
1/2 tsp
caraway seeds

Directions Step-By-Step

1
Combine chicken broth, potatoes, cabbage, leek, onion, carrots and parsley into the base of your slow cooker. Stir in salt, caraway seeds, pepper and bay leaf. Cover, cook on Low 8-10 hours or on High 4-5 hours.
2
Remove and discard bay leaf. Combine some hot liquid from slow cooker with the sour cream in a small bowl. Add mixture to slow cooker; stir. Stir in bacon.

About this Recipe

Course/Dish: Cream Soups, Vegetable Soup
Main Ingredient: Potatoes
Regional Style: Irish