Mississippi Broccoli Cheddar Soup Recipe

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Mississippi Broccoli Cheddar Soup

Shannon Renee

By
@supermomshan

This recipe was given to me by my husbands MS aunt who is one of the best cooks EVER. I have added some of my own tweaks to my own liking.


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Prep:

30 Min

Cook:

35 Min

Ingredients

1-2
heads of broccoli, steamed
4 can(s)
cream of broccoli or cream of mushroom soup
1 can(s)
chicken broth
2 can(s)
water
1 c
half and half
tony chacheres creole seasoning to taste (optional)
2 Tbsp
chopped fresh chives
2-3 Tbsp
butter
1 tsp
curry
1 c
uncooked white rice
3 c
cheddar cheese. more or less to liking

Directions Step-By-Step

1
Break up part of broccoli into small chunks and take the other half and puree into smoothie consistency.
2
Mix broccoli and broccoli puree with other ingredients in a large pot, except cheese. Bring to a boil and let simmer on low until rice is tender. Add cheddar while soup is hot.
3
Serve with texas toast or any kind of garlic bread. Also very good garnished with croutons.

About this Recipe

Dietary Needs: Vegetarian
Other Tag: For Kids