lisa's homemade vegetable soup
(1 rating)
My family loves my soup and it is so delicious and tasty. It will be good for cold weather and keep you warm. It's good to eat cornbread with soup
►
(1 rating)
yield
10 to 12 servings
prep time
30 Min
cook time
30 Min
Ingredients For lisa's homemade vegetable soup
-
2 lbground chuck or beef stew meat, cooked
-
2small bags frozen mixed vegetables
-
1big can of whole tomatoes, cut it up
-
1small can of tomato paste
-
6potatoes, cubes
-
water
-
salt and pepper to taste
How To Make lisa's homemade vegetable soup
-
1Brown the ground chuck. Drain off fat. Put the ground chuck in a large pot. Peel potatoes and cut into cubes and put in the pot. Add mixed vegetables, tomatoes, tomato paste, salt and pepper and mix well. Add 6 cups of water. Bring to a boil and reduce medium-low heat. Cook for 30 minutes. Serve with cornbread or crackers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT