GREAT GREENS WITH CASHEWS recipe #3

Eddie Jordan

By
@EDWARDCARL

Jasper (BIG DAD) Adams


Featured Pinch Tips Video

Comments:

Serves:

Makes 4 side dishes

Prep:

20 Min

Method:

No-Cook or Other

Ingredients

3/4 c
lightly salted cashews
1/2 c
water
1 small
clove garlic halved
1/4 tsp
dalt
1/8 tsp
onion powder
5 c
assorted baby greens
1 c
chopped tomato
3/4 c
fresh shelled peas cooked and chilled
3
green onions thinle sliced
2 Tbsp
lemon juice

Directions Step-By-Step

1
In a blender or food processor bowl, combine1/2 cup. of the cashews, water, garlic, salt, and onion powder.
2
Cover and blend or process about 2 minutes or until mixture is smooth and creamy. Mixture will thicken as it purees. Stir in lemon juice.
3
Cover and chill at least 1 hour or up to three days.
4
In a salad bowl combine greens, tomatoes, peas, and green onion. Divide greens among 4 serving plates.
5
Sprinkle with remaining cashews. Drizzle dressing over each serving.
6
Sprinkle with fresh pepper.

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy