German Potatoe Soup Recipe

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German Potatoe Soup

Annette Rinehart

By
@aunttilla

This is another recipe from my German grandmother. A big time favorite with my family when it starts to get cold here in Texas.


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Serves:

6

Prep:

20 Min

Cook:

45 Min

Ingredients

6 medium
russet potatoes
1 small
onion
6 tsp
celery seed
1 stick
butter
1 c
milk
1 tsp
salt

Directions Step-By-Step

1
Clean potatoes (peel if you want to) Dice into bite size peices.
Rinse until clean. Put into large pot. Cover with water. Add salt.
2
Put onion and celery seed into pot, boil until potatoes are fork tender. Take off heat, add butter and milk.
3
Serve into bowls with good bread on the side.

About this Recipe

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy