Real Recipes From Real Home Cooks ®

french onion soup

(2 ratings)
Recipe by
Linda Scharek
Wildwood, FL

Got this recipe from my daughter and it's as good as or better than restaurant French Onion Soup.

(2 ratings)
yield 6 serving(s)
prep time 15 Min
cook time 40 Min
method Broil

Ingredients For french onion soup

  • 3 large
    sliced onion
  • 1 tsp
    sugar
  • 1 Tbsp
    flour
  • 1/4-1/2 c
    red wine
  • 4 can
    beef broth (soup)
  • 2-1/2 can
    water
  • 3-4
    beef bouillon, cubes
  • toasted french bread
  • mozarella cheese or your choice
  • parmesan cheese

How To Make french onion soup

  • 1
    Slice onion and put in large pot.
  • 2
    Spray with butter or add 2 tbsp butter. Saute until onions are soft
  • 3
    Stir in sugar and flour and mix well.
  • 4
    Add 4 cans beef soup, 2-1/2 cans of water and bouillon cubes.
  • 5
    Simmer for 40 minutes.
  • 6
    Put soup in oven safe bowls, top with toasted bread and cheeses. Broil until cheese is melted and slightly browned.
  • 7
    Serve with a salad and more bread if desired.
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