Creamy Vegetable Soup Recipe

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Creamy Vegetable Soup

Kitchen Crew

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Ingredients

1
chopped onion
1/4 c
butter
3
potatoes, peeled and chopped
3
zucchinis, chopped
1
head broccoli, chopped
2 qt
vegetable broth
2
red potatoes, shredded
3
minced garlic cloves
1 can(s)
cream-style corn
1 tsp
celery seed
1 tsp
cumin
2 tsp
salt
1 tsp
pepper
2 c
light cream

Step-By-Step

1Place all ingredients in a 4 to 5 quart crockpot except the cream.

2Cook on the low setting 6 to 8 hours or until sweet potatoes are tender.

3Ten minutes before serving, add the cream, if using.

4Heat through and serve.

About this Recipe

Course/Dish: Cream Soups, Vegetable Soup
Other Tag: Quick & Easy