'creamy Spring Soup' Recipe

No Photo

Have you made this?

 Share your own photo!

'Creamy Spring Soup'

Robin Poindexter

By
@robinlynn

I WANTED SOMETHING QUICK AND WARM.SO I CRATED THE RECIPE FOR THIS FILLING SOUP,WHICH COMES TOGETHER IN A FLASH.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

2

Prep:

25 Min

Cook:

10 Min

Ingredients

1 CAN
(14-1/2 ounces)chicken broth
4
fresh asparagus spears cut in to 2 inch pieces
4
baby carrots,julienned
1/2
celery ribs chopped
1
green onion,chopped
3/4 cup
cook elbow macaroni
3/4 cup
fresn baby spinach
1 can
5-1/2 ounces evaporated
dash garlic,dash pepper and salt

Directions Step-By-Step

1
in a saucepan,combine the first seven ingredients.bring to a boil. reduce heat;cover and simmer for 5 min or until vegetables are tender.stir in the macaroni,milk and spinach;heat through.

About this Recipe

Course/Dish: Cream Soups, Vegetable Soup