Baked Potato Soup Recipe

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Baked Potato Soup

Cathy Gillespie

By
@circlemoon8

I got this recipe from my son's 6th grade teacher, Mrs. Hansen.


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Rating:

Method:

Stove Top

Ingredients

2/3 c
butter
2/3 c
flour
7 c
milk
4 large
baked potatoes, cooked, cubed
1 1/4 c
cheddar cheese, shredded
12
strips bacon, cooked, crumbled
salt and pepper
1 c
sour cream

Directions Step-By-Step

1
Melt butter in soup pot. Stir in flour until crumbly. Add milk, stirring constantly. Simmer 10 minutes.
2
Add remaining ingredients, stirring until cheese is melted. At this time, you can transfer soup to a crock pot to keep warm and serve.

About this Recipe

Course/Dish: Vegetable Soup
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy