Real Recipes From Real Home Cooks ®

15-minute tomato soup

yield 2 serving(s)

Ingredients For 15-minute tomato soup

  • 2 tsp
    olive oil
  • 1/2 c
    corn
  • 1/4 tsp
    dried basil
  • 1/4 tsp
    dried oregano
  • 1/2 tsp
    sugar
  • 1 c
    chicken stock
  • 1 c
    tomato juice
  • 1
    tomato, peeled and chopped
  • 1 sm
    zucchini, diced
  • 1 sm
    onion, chopped
  • salt and pepper to taste

How To Make 15-minute tomato soup

  • 1
    In saucepan, heat oil over medium heat; Cook onion and zucchini, stirring occasionally, 3 minutes.
  • 2
    Add corn; simmer 2 to 4 minutes or until heated through.
  • 3
    Season with salt and pepper to taste.

Categories & Tags for 15-Minute Tomato Soup:

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