Tomato-Basil Soup with Grilled Cheese Croutons

Sylwia Wojdyla Ohlrich

By
@sylwik84

First time made it and is very easy to make!!! Was sooo good my family love it!


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Rating:

Serves:

6

Prep:

15 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1
onion, chopped
2 Tbsp
butter
1 can(s)
plum tomatoes with basil (28 oz. )
1 jar(s)
tomato basil pasta sauce
1 c
chicken broth
2 Tbsp
tuscan seasoning blend
1 Tbsp
maple syrup

SANDWICHES

12 slice
american cheese
12 slice
bread

Directions Step-By-Step

1
For soup: In saucepot over medium heat, cook onions in butter 4 min.Add remaining soup ingredients. Bring to a boil. Reduce heat; let simmer 15 min. Season with salt and pepper. Thicken with whole- wheat bread, if desired.
2
Meanwhile for sandwiches: Use 2 slices cheese for each. In skillet coated with cooking spray over medium-high heat, cook sandwiches in batches 5 min. or until cheese is melted and bread is golden, turning once. Cut sandwiches into cubes.

About this Recipe

Course/Dish: Other Soups, Vegetable Soup
Main Ingredient: Non-Edible or Other
Regional Style: Italian
Other Tags: Quick & Easy, Healthy