Cauliflower / Carrot Soup

Diana Absher

By
@barber123

Just wanted a little extra color to my soup with added yumminess!


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Serves:

10

Prep:

15 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

1
head cauliflower , cut in chunks
2
carrots, sliced
1
onions, yellow, medium, quartered
2 clove
garlic
pinch
cayenne pepper & paprika
Tbsp
salt & pepper
3 Tbsp
butter, optional , can use any oil ,coconut , olive, grape seed oil
1 can(s)
veggie broth , low sodium , msg free
water to cover veggies

Directions Step-By-Step

1
bring to boil . lower to simmer,and cook about 30 minutes
2
puree in same pot with hand held blender until very smooth . enjoy !

About this Recipe

Course/Dish: Vegetable Soup
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy