hot & sour soup

Ingredients For hot & sour soup

• 6 c

  chicken broth, low salt,more if needed
• 1 md

  shallots,minced
• 4 clove

  garlic,minced
• 1 lg

  carrot,julienne small pieces
• 6-8 md

  scallions,sliced thinly on the bias
• 2 Tbsp

  ginger,grated finely,fresh
• 2 Tbsp

  sesame oil
• 2 Tbsp

  sriracha sauce (chinese hot sauce)
• 2 lg

  eggs,beaten
• 1/2 c

  corn starch slurry(corn starch with cold water,3 tbsp.corn starch the rest water.
• 1 lb

  firm organic tofu,cubed
• 1 lb

  pork,shredded. this can be made a day in advance,season with garlic,salt and pepper,brown on both sides and slow cook for one hour,then shred.
• 1 Tbsp

  adobo powder
• 4 oz

  shitake mushrooms,sliced thinly