Herb Dumplings Recipe

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Herb Dumplings

debbie lopez

By
@Debbwl

These soft, fluffy, and seasoned with herbs make a flavorful topping for soups and stews.


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Rating:

Serves:

6 dumplings

Prep:

5 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

2 c
reduced fat bisquick baking mix
1/2 tsp
basil, dried
1/4 tsp
oregano, dried
1/8 tsp
thyme, dried
2/3 c
skim milk

Directions Step-By-Step

1
Combine biscuit mix and herbs in small bowl; stir in milk to form soft dough.
2
Spoon dumplings mixture on top of simmering soup or stew in 6 large spoonfuls; cook over low heat, uncovered, 10 minutes. Cook, covered, 10 minutes longer or until dumplings are tender and toothpick comes out clean.

About this Recipe

Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian, Soy Free
Other Tag: Quick & Easy