Not Your Mama's Potato Soup

Joy Hall

By
@rouxcrew

This is a fabulous quick and easy soup that isn't extremely fattening, yet hearty enough you don't miss the cream.


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Rating:

Comments:

Serves:

4

Prep:

20 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

4
yukon gold potatoes
1 1/2 c
water or broth
5 slice
bacon, divided
1 slice
onion chopped
1 can(s)
cream of chicken soup
1/2 c
frozen corn
1/2 c
sliced mushrooms
1/2 c
fresh or frozen chopped broccoli
2
hatch chiles
1 c
cooked chicken, chopped
salt and pepper to taste

Directions Step-By-Step

1
Cut potatoes into bite sized pieces and place in pot with water. Chop one slice of bacon, add to pot along with onion. Bring to a boil, simmer potatoes till tender.
2
Add remaining ingredients, simmer for at least 15 minutes. While soup is simmering, fry remaining 4 slices of bacon (or bake in 400 oven) till crispy.
3
Chop bacon. Serve soup with grated Mozzarella and bacon. Enjoy.

About this Recipe

Course/Dish: Chowders
Main Ingredient: Potatoes
Regional Style: Southwestern
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #hearty, #Farm Fresh