Crockpot Taco Soup Recipe

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Crockpot Taco Soup

DJ Acrey

By
@aurey

this is not something that I personally created, I saw it posted on FB and wanted to save it in my recipebox on this site!! Although the addition of the onions are my idea lol will add a photo the next time I make it, which will be soon with the weather starting to turn lol


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Rating:

Comments:

Serves:

6-8

Prep:

15 Min

Cook:

6 Hr

Method:

Slow Cooker Crock Pot

Ingredients

1 lb
ground beef, cooked and drained
1 can(s)
corn
1 can(s)
great northern beans
1 can(s)
black beans
1 can(s)
red beans
1 can(s)
diced tomatoes
1 medium
chopped onion
1 pkg
hidden valley ranch dressing
1 pkg
taco seasoning
2 c
water
tortilla chips - sccops are best
sour cream
shredded cheese
jalapenos
chopped green onions

Directions Step-By-Step

1
Combine all ingredients in Crockpot except Tortilla Chips, Shredded Cheese, Jalapenos Green Onion and Sour Cream.
2
**Do not drain any of the cans. Stir and cover with lid. Cook on low 6-8 hours. Serve with tortilla chips, sprinkle with cheese, jalapenos green onion and a dollop of sour cream.

About this Recipe

Course/Dish: Beef Soups, Bean Soups, Chili
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy