Slow-cooked Creamy Chicken Noodle Soup Recipe

No Photo

Have you made this?

 Share your own photo!

Slow-cooked creamy chicken noodle soup

sherry monfils

By
@smonfils

I love chicken noodle soup but was craving something creamy and came up w/ this delicious, creamy version of an easy chicken noodle soup.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

6-8

Prep:

15 Min

Cook:

6 Hr 20 Min

Method:

Slow Cooker Crock Pot

Ingredients

5 c
low-sodium chicken broth
1 can(s)
reduced-fat cream of chicken soup
1 can(s)
reduecd-fat cream of mushroom soup
1
10 oz bag frozen mixed veggies: peas, carrots, green beans
2 c
chopped cooked chicken
1 tsp
garlic-pepper seasoning
1-1/2 c
no-yolk noodles

Directions Step-By-Step

1
In a 4-quart slow-cooker, stir in chicken broth and both soups until smooth. Stir in chicken, veggies and seasoning.
2
Cover, cook on low for 6 hrs, or on high for 3 hrs. Stir in noodles, cook additional 15-20 mins.

About this Recipe

Course/Dish: Chicken Soups
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Healthy, Heirloom