Chicken Noddle Soup Recipe

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Chicken Noddle Soup

Tabitha Anthony

By
@Catlady0527

My family loves this soup. I sent some to my parents once and my dad said it was the best chicken soup he has ever had.

I add the noodles last because if you add them at the beginning they will come out chewy.


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Serves:

8

Prep:

25 Min

Cook:

5 Hr

Method:

Slow Cooker Crock Pot

Ingredients

2-3
chicken breast
1 small
onion
2 medium
carrots, cubed
2
celery, cubed
2 can(s)
chicken broth, low salt
1/2 pkg
egg noodles, no-yolk variety

Directions Step-By-Step

1
Cook chicken cut into pieces. Wash and cut up the carrots and celery. Chop onion into small pieces. Add broth to the crock pot.
2
Add cooked, chicken, onion, carrots and celery to the crock pot. Cover and cook on low for about 4-5 hours.
3
When the carrots, onions, and celery are tender add half the bag of egg noodles and cook until the noodles are soft.

About this Recipe

Course/Dish: Chicken Soups
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Low Sodium
Hashtags: #comfort, #food