Chicken Fiesta Tortilla Soup

Monika Rosales


Packed with flavors and has a nice kick to it....YUMMY

☆☆☆☆☆ 0 votes
15 Min
30 Min
Stove Top


1 lb
chicken breast or thigh boneless & skinless
1 small
onion, chopped
1 small
green pepper, chopped
6 c
chicken broth
16 oz
fire roasted tomatoes
16 oz
black beans in water & salt, drained
8 oz
tomato sauce
1 Tbsp
corn meal
1 tsp
cayenne pepper
salt/pepper to taste
tortilla chips
sour cream
1 Tbsp
olive oil
1 sprig(s)


1Start by boiling the chicken about 15-20 mins.
2In a large pot, saute the onions and peppers in the olive oil.....shred the chicken and add in , stir then add the fire roasted tomatoes and the drained black beans.
3mix all together, then add the chicken broth, and tomato sauce...combine everything and simmer about 15 mins.
4add in the corn meal, cayenne pepper,cilantro, salt & pepper...serve in a bowl and top with sour cream and tortilla chips.

About this Recipe

Main Ingredient: Chicken
Regional Style: Mexican
Other Tags: Quick & Easy, Healthy