Cheeseburger Soup Recipe

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Cheeseburger Soup

Kim Olson

By
@Kitten65

This is a family favorite soup that is easy to make.


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Rating:

Serves:

6

Prep:

20 Min

Cook:

40 Min

Method:

Stove Top

Ingredients

1 lb
ground beef
1 large
onion minced
3/4 c
carrots minced
3/4 c
celery diced
1 tsp
basil
1 tsp
parsley
4 Tbsp
butter
3 c
chicken broth
4 c
potatoes cubed
1/4 c
all purpose flour
2 c
cheddar cheese (or velveeta) cubed
1 1/2 c
milk
1/4 c
sour cream (optional or add on top of bowl)

Directions Step-By-Step

1
IN A LARGE POT, MELT 1 TABLESPOON BUTTER OR MARGARINE OVER MEDIUM HEAT: COOK AND STIR VEGETABLES AND BEEF , UNTIL BEEF IS BROWN.
2
STIR IN BASIL AND PARSLEY. ADD BROTH AND POTATOES. BRING TO A BOIL, THEN SIMMER UNTIL POTATOES ARE TENDER, ABOUT 10-12 MINUTES.
3
MELT THE REMAINDER OF BUTTER AND STIR IN FLOUR. ADD THE MILK, STIRRING UNTIL SMOOTH. ADD CHEESE AND STIR UNTIL MELTED.
4
GRADUALLY ADD MILK MIXTURE TO THE SOUP, STIRRING CONSTANTLY. BRING TO A BOIL AND REDUCE HEAT TO SIMMER. ADD SOUR CREAM(optional) AND HEAT THROUGH. DO NOT BOIL.
5
ADDITIONAL SIDES THAT YOU CAN PUT ON TOP OF YOUR BOWL OF SOUP:
DICED PICKLES, ONIONS, LETTUCE AND TOMATOES OR ANYTHING YOU WOULD PUT ON A CHEESEBURGER….

About this Recipe

Course/Dish: Beef Soups
Main Ingredient: Beef
Regional Style: American
Other Tag: For Kids