White Chicken Chili

Nancy Allen

By
@mawmawnan

We really like this chili as much as regular red chili.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

2 can(s)
daily chef chicken breast
1 jar(s)
large white navy beans
1/2 jar(s)
15 oz. salsa
2 can(s)
12 oz. chicken broth
2 c
colby jack cheese
1 Tbsp
cumin
2 c
crushed tortilla chips

Step-By-Step

1Place chicken, beans, salsa, chicken broth, cumin, and cheese in a large kettle.

2Heat on medium until mixture is hot and cheese is melted.

3Add crushed tortilla chips as a topping.

About this Recipe

Course/Dish: Bean Soups
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy