Spanish Bean Soup

Raven Higheagle

By
@ravenhigheagle

For most people soup is really great on a cold winter day, for me it is great all year long.


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Rating:

Serves:

Serves 4 to 6

Prep:

20 Min

Cook:

1 Hr

Method:

Stove Top

Ingredients

2 can(s)
garbanzo beans
3 slice
bacon, cut in pieces
1/2 slice
round,ham steak, cut in pieces
1
link spanish chorizo, cut in pieces
1 small
onion, chopped
1/2
bell pepper, (any color) chopped
3 clove
garlic, chopped
2 can(s)
cans water ( use garbanzo bean cans)
3 medium
potatos, peeled and cubed

Directions Step-By-Step

1
Sauté bacon, ham, chorizo, onion, pepper, and garlic in a large Dutch oven.
2
Add beans, water and potato's.
3
Simmer on medium-low for 1 hour. Stirring occasionally.

About this Recipe

Course/Dish: Bean Soups
Main Ingredient: Beans/Legumes
Regional Style: Spanish
Other Tags: Quick & Easy, For Kids, Healthy