Featured Pinch Tips Video
- 2 Tbsp
- butter, margarine, or bacon fat
- green peppers, sliced
- 2 medium
- 6 medium
- 1 lb
- hot dogs
- 1 (16 oz.) can(s)
- cut green beans
- 3 Tbsp
- salt, pepper, mustard, ketchup
1Melt butter in pot over low heat.
2Peel onions and potatoes and wash peppers.
3Cut vegetables into small pieces. Put onions and peppers in pot and cook until onions look clear.
4Put potatoes and 2 cups water in pot. Cover and boil 10 minutes.
5Cut hot dogs into chunksand put into pot, add green beans (juice too).
6Mix flour in a little water to make a smooth paste and pour into stew.
7Add salt and pepper to taste. Cover pot and boil gently for 10 minutes.
8Flavor with mustard or ketchup. Serves 6.