Twiced Baked Potato Soup Recipe

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twiced baked potato soup

amber jackson

By
@mommaof3boys

This is the best potato soup I have ever had!!!!!


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Comments:

Serves:

12

Prep:

15 Min

Cook:

1 Hr

Ingredients

9
baking potatoes
2/3 c
butter
2/3 c
all purpose flour
6 c
whole milk
1/2 Tbsp
salt
1 tsp
black pepper
1/2 c
bacon bits
4
green onions chopped
10 oz
shredded cheddar cheese
8 oz
sour cream

Directions Step-By-Step

1
Prick potatoes with a fork and cook in the microwave, 3 or 4 at a time, and scoop out the flesh (while the others are cooking).
2
In a large saucepan over medium heat, melt butter. Stir in flour and cook about a minute. Whisk in milk, a little at a time, stirring constantly until thickened. Stir in potatoes, salt, pepper, 1/3 cup bacon bits, 2 tablespoons green onions and most of the cheese. Cook until thoroughly heated. Stir in sour cream and heat through. Serve topped with remaining bacon, onions and cheese.

About this Recipe

Course/Dish: Other Soups