Spicy Sausage Potato Tomato Soup

Denise Miles

By
@milesde2000

I actually combind a sausage my sister makes and my own. It's a twin thing, I guess!
My Family (16 yr. old & Husband)took 2nd helpings..I also had 2nds!!


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Comments:

Serves:

8-10 depending on portion size

Prep:

20 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 lb
ground sausage
4 medium
potatoes,peeled, cubed
1 small
yellow onion,chopped
2 can(s)
diced tomatoes,15oz . do not drain
2 can(s)
kidney beans,lightly drained
1 can(s)
black beans,lightly drained
1 Tbsp
garlic powder with parsley
1 tsp
oregano, dried

Directions Step-By-Step

1
In a Dutch Oven,brown Sausage on med. /high heat, until no longer pink.
Cut and Add chopped onion. Stir.
Open Cans and add to Dutch Oven.
Using your now empty cans,fill each can with water,pour into pot. Reduce Heat. Simmer.
2
Peel and Dice Potatoes. Add to simmering pot. Add seasonings. stir. Simmer until potatoes are soft.

Serve with Crusted, Cut Baguette and/or green salad! My son put Shredded Cheese on his portion!

About this Recipe

Course/Dish: Other Soups
Main Ingredient: Spice/Herb/Seasoning
Regional Style: German
Dietary Needs: Dairy Free, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #potato, #sausage, #Tomato