Southwest Soup Recipe

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Southwest Soup

Martha Upton

By
@marthau63

This recipe was given to me by a friend and co-worke some years ago. My husband loves it anytime of the year, but especially in cold weather. It is so simple and yet it is a hearty soup.


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Serves:

4

Prep:

10 Min

Cook:

45 Min

Ingredients

1 lb
ground beef
1
onion, chopped
1
celery stalk, chopped
3 can(s)
ranch style beans, undrained
2 can(s)
minestrone soup, no water added
1 can(s)
rotel tomatoes
15 oz
beef bouillon, canned

Directions Step-By-Step

1
Brown ground beef, Onion, and Celery in a 2 quart dutch oven. Add beans, soup, tomatoes, and bouillon. Stir to mix. Simmer 45 minutes.

About this Recipe

Course/Dish: Other Soups
Other Tag: Quick & Easy