Polish Zupa Truskawkowy (Strawberry Soup)

Hope Adcox

By
@lovestodance18

I've only made this a few times, I had tasted this at some restaurant in New York so I looked it up but could only find different soups that were similar, so I kind of winged it when I was making it but it came out pretty ok. I hope you like it!
Also, I put a fresh sprig of chocolate mint to give it a good look and a bite to the taste:)


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Comments:

Prep:

15 Min

Cook:

20 Min

Ingredients

sugar to taste
kluski noodles, cooked or croutons
1/2 c
whole milk
3 c
strawberries, sliced
6 c
water
scoop(s)
sour cream
2 Tbsp
cornstarch

Directions Step-By-Step

1
Place strawberries in large pot of water. Bring to boil, reduce heat and simmer until soft. (6-8 minutes)
2
Remove pot from heat.
3
Puree with immersion blender, conventional blender, or food processor.
4
Dissolve cornstarch in milk, temper and whisk into hot soup. Sweeten to taste with sugar.
5
Return to heat, barely bring to boil and simmer 2 minutes, stirring constantly.
6
Portion kluski noodles/croutons into bowls and dallop with sour cream.

About this Recipe

Course/Dish: Other Soups
Other Tag: Healthy
Hashtags: #strawberry, #polish