Mexican Soup Recipe

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Mexican Soup

Janet Brinley

By
@mjbrinley

Some days, you just want something hot that will fill you up, taste fantastic, and not take forever to put together...


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Comments:

Serves:

4

Prep:

10 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 can(s)
chicken broth, low-fat
1 can(s)
refried beans, low fat
1 can(s)
cheddar cheese soup
1 can(s)
corn, drained
1 c
chunky salsa

Directions Step-By-Step

1
Mix together refried beans and chicken broth in large soup pot. Add cheese soup, corn and salsa. Cook 15 to 20 minutes and serve.

About this Recipe

Course/Dish: Other Soups
Main Ingredient: Beans/Legumes
Regional Style: Mexican
Dietary Needs: Low Fat
Other Tags: Quick & Easy, Healthy