Italian Tomato Soup

susan simons


This recipe came from the premiere issue of Quick Cooking magazine. Instead of seving plain canned tomato soup with grilled cheese this is one of the ways I like to switch it up.

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2 can(s)
condensed tomato soup, undiluted
2 2/3 c
1 Tbsp
italian seasoning
1 tsp
1 tsp
garlic powder
1 tsp
onion powder
salt and pepper to taste

Directions Step-By-Step

In a saucepan, combine first 6 ingredients; heat through. Garnish with crackers if desired.

About this Recipe

Course/Dish: Other Soups
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy