Garlic Soup "The Poor Man's Soup"
|Serves:||six to eight|
|20 clove||fresh garlic smashed down real good|
|8 c||cubed french, or italian or cuban bread best if day old|
|2 qt||homemade chicken broth or canned|
|1 small||can tomato sauce|
|1/4 c||diced parsley curly or flat leaf|
|3/4 c||good virgin olive oil|
|2 tsp||salt or to suit your taste|
|1/2 tsp||fresh cracked black pepper|
This is an old Spanish recipe for a Poor Man's Soup. My husbands Spanish born grandmother made this soup with left over day old bread and chicken broth when times were hard. Turned out to be a real favorite. I have served it to company before bringing out the roast and have had raves about this delicious soup. My family ask for it all the time. I am sure you will Enjoy.