Fireman Bob's Cabbage Soup with Grapes

Bob Cooney - Shaklee Distributor Recipe

By Bob Cooney - Shaklee Distributor firemanbob59

A friend of mine asked me if I had a " Cabbage Soup " ... I said yes... She asked me if it had green grapes in it? I said no... She said could I find one for her? I said... I'll do better... I put my apron on and went into the kitchen and created this " Cabbage Soup with Green Grapes "

I hope you enjoy...


Recipe Rating:
 1 Rating
Serves:
a lot....
Prep Time:
Cook Time:
Cooking Method:
Stove Top

Ingredients

1 lb
green grapes
1 medium
red onion - diced
2 medium
challots - diced
1 large
granny smith apple - cored and diced
1/2 lb
smokey/black pepper bacon - diced
1 Tbsp
ground cummin
1 dash(es)
red pepper flakes
1 bunch
green onions chopped
1
japeno pepper - no seeds - diced
4 can(s)
chicken broth
1
head of cabbage - not red cabbage

Directions Step-By-Step

1
Place bacon in large frying pan and fry till almost crispy.
Remove bacon to dish and set aside leaving the bacon grease.
Place all remaining ingredients in frying pan and fry in the grease till almost done.
Drain grease - optional
When done cooking the ingredients, place the bacon back into the frying pan and cook for 5 minutes more watching carefully.
2
Cut up the head of Cabbage as you like and place in BIG POT with 3 cans of Chicken Broth allowing the broth to cook the cabbage until desired doneness.
3
Cut up the head of Cabbage as you like and place in BIG POT with 3 cans of Chicken Broth allowing the broth to cook the cabbage until desired doneness.
4
****** Salt and pepper to taste at the table, NOT BEFORE... ******
5
Reserve a little of the cooked diced bacon for garnish along with a few grapes!

Enjoy!

About this Recipe

Course/Dish: Other Soups
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Healthy
Hashtags: #cabbage, #grapes