Easy CrockPot Potato Soup

Angie R.

By
@ccangie

So easy to make. Just dump it all in the crockpot, mix it up and wait for it to be done. Easy Peasy!

Rating:
★★★★★ 3 votes
Comments:
Serves:
5-6
Prep:
5 Min
Cook:
5 Hr 30 Min
Method:
Slow Cooker Crock Pot

Ingredients

1 pkg
frozen hash browns (30 oz.)
2 can(s)
chicken broth (14 oz.)
1 can(s)
cream of chicken soup (undiluted)
1/2 c
chopped onion
salt and pepper to taste
1 pkg
cream cheese (8 oz.)

Step-By-Step

1Mix all ingredients together (except cream cheese) in crockpot.
2Cook on low for 5 hours (stirring occasionally.)
3Cut up cream cheese and add to crockpot, cook an additional 30 minutes to combine. (stirring occcasionally.)
4Garnish with bacon, green onions and shredded cheese.

About this Recipe

Course/Dish: Other Soups
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #potato, #easy, #crockpot