Chunky Ham Stew Recipe

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Chunky Ham Stew

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pinch tips: Slow Cooker/Crock Pot Hints


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Ingredients

1
onion, chopped
2
celery stalks, sliced
2
carrots, sliced
4 c
chicken broth, low salt
2 c
ham, cubed
1 c
peas, frozen
2 Tbsp
cornstarch

Directions Step-By-Step

1
In a dutch oven, combine onion, celery, carrots, broth, ham and seasonings then cover and cook over med-high heat for 20 minutes or until carrots are almost tender, then stir in the peas.
2
Mix 1/2 cup water and then corn starch and add to the stew.
3
Stir constantly until stew thickens... and if desired garnish with celery

About this Recipe

Course/Dish: Other Soups
Other Tag: Quick & Easy