salmon stew
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This was a regular for dinner on cold winter nights when I was growing up!
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yield
4 -6
prep time
10 Min
cook time
20 Min
method
Stove Top
Ingredients For salmon stew
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1 cansalmon
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1 cantomatoes
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4 mdpotatoes
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1 lgonion
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1 stickbutter
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1 cancorn
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2 cmilk
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salt and pepper to taste
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fatback
How To Make salmon stew
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1Cut a generous piece of fatback.
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2Put fatback and diced potatoes in a little water.
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3Cook until potatoes are soft.
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4Add diced onions, tomatoes, salmon, corn, and butter.
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5Heat until butter melts.
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6Remove from heat and add milk.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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