Oyster & Clam Soup Recipe

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Oyster & Clam Soup

Robert Priddy

By
@priddy

a nice warm winter soup.


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Ingredients

2 dozen
shelled oysters
2 dozen
shelled clams
4
celery stalks -- chopped
1 large
red onion -- chopped
1 bunch
parsley -- chopped
1 Tbsp
sriracha thai sauce
1 qt
milk
1 c
heavy cream
1/3 c
butter
1 Tbsp
natures seasoning

Directions Step-By-Step

1
Simmer milk, sriracha, cream, and butter with natures seasoning, celery, parsley, and onion.
2
After other ingredients has simmered add in the oysters and clams. Cook until oysters curl up.

About this Recipe

Course/Dish: Fish Soups, Other Soups