Lobster-shrimp Chowder Recipe

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Lobster-Shrimp Chowder

Kitchen Crew

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Rating:
☆☆☆☆☆ 0 votes
Serves:
8

Ingredients

1/4 c
chopped celery
2 Tbsp
onion, finely chopped
2 Tbsp
butter
1 can(s)
condensed cream of shrimp soup, undiluted
1 can(s)
cream of mushroom soup, undiluted
1
soup can milk
1 c
half and half
5 oz
can lobster
1/4 c
dry sherry
1 Tbsp
snipped fresh parsley

Step-By-Step

1Cook celery and onion in butter until tender.
2Add soups, milk, and cream.
3Stir in lobster, sherry, and parsley.
4Heat until very hot.
5Do not boil.

About this Recipe

Course/Dish: Chowders, Fish Soups
Other Tag: Quick & Easy