fish ragout

Ingredients For fish ragout

• 1/4 c

  baby carrots, diced
• 1/4 c

  celery, diced
• 2 clove

  garlic, minced
• 2 md

  roma tomatoes
• 1 md

  zucchini, diced
• 1 md

  yellow crooked neck squash, diced
• 1 md

  red bell pepper, diced
• 5 c

  chicken broth, low salt
• 1/2 tsp

  dill, dried
• 1/2 tsp

  herbs de provence
• 1 Tbsp

  olive oil
• 5 Tbsp

  cornstarch
• 1 lb

  red snapper or other solid fish like halibut, cut into 1/2-in pieces