Corn-Potato-Tuna Chowder

Muna Escobar

By
@supermomma5

I like this soup because it easy to put together and uses ingredients most people already have on hand.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
5 Min
Cook:
20 Min

Ingredients

2 Tbsp
olive oil
1 small
onion, chopped
2
stalks celery, diced
3 large
potatoes, diced
3 c
chicken broth
1/4 tsp
pepper
2 Tbsp
flour
3 c
milk
1 can(s)
corn, drained
1 can(s)
tuna, drained
1 c
shredded cheddar cheese (opt)
4
pieces cooked & crumbled bacon(opt)

Step-By-Step

1Saute onion & celery in olive oil until soft.

2Add potatoes, broth & pepper.

3Heat to boiling then simmer, covered until potatoes are tender.

4Mix flour with a small amount of milk then add remaining milk.

5Slowly stir into soup mixture along with the corn.

6Cook until slightly thickened.

7Stir in tuna.

8Serve with cheddar cheese, crumbled bacon and saltine crackers.

About this Recipe

Course/Dish: Fish Soups
Other Tag: Quick & Easy