The first time I made this I didn't think my children would like it. Boy, was I wrong! I got this out of the crockpot book of recipes that came with the crockpot. I like to serve it with hot ham and cheese sandwiches! I hope you enjoy! Easy to start in the morning and ready when you get home from work! Smells wonderful too!
potatoes, peeled, cut into bite sized pieces
leeks, optional, washed and cut small pieces
carrot pared and sliced
stalk celery, sliced
chicken bouillon cubes
12 oz. evaporated milk
1Put all ingredients except evaporated milk in crock pot. Cover and cook on low 10-12 hours. Stir in evaporated milk during last hour.